Spices
"We" did some research this week on spices - we were looking particularly at ground spices such as ginger, cinnamon, and nutmeg. We found the following info by contacting the manufacturers:
- No-name brand spices: these are made on lines that also see gluten on them. So not guaranteed gluten-free.
-McCormick's: (from their website, under "contact us")
"None of our single ingredient spices and herbs contain gluten. In addition, all of our extracts, including Pure Vanilla, are gluten-free. Some of our products do contain gluten. When WHEAT is the source, it will always be called out within the ingredient statement, and listed in bold.
We do not maintain a list of gluten-free products, as our formulas change from time to time."
We found the McCormick spices at Superstore.
- No-name brand spices: these are made on lines that also see gluten on them. So not guaranteed gluten-free.
-McCormick's: (from their website, under "contact us")
"None of our single ingredient spices and herbs contain gluten. In addition, all of our extracts, including Pure Vanilla, are gluten-free. Some of our products do contain gluten. When WHEAT is the source, it will always be called out within the ingredient statement, and listed in bold.
We do not maintain a list of gluten-free products, as our formulas change from time to time."
We found the McCormick spices at Superstore.
3 Comments:
Nice to see a local GF blog - and some information on spices. I'm fairly new to this way of eating, so I can use all the help I can get. I'll keep checking back. Thanks!
All the Arayuma spices at Rainbow Natural Foods are all certified Organic, Fair trade and Gluten Free
Jr.
Just been contaminated by no name paprika spices. Made and egg salad sandwich homemade with my own homemade gf bread. I recommend to stay away from no name spices.
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